科研项目 |
1. 国家自然科学基金项目,基于微透析和代谢组学研究高乌甲素镇痛的神经化学机制,2018.1-2021.12,主持 2. 国家自然科学基金项目, 21405036, 基于光遗传-微透析技术的神经网络病变研究新方法,2015/1-2017/12,参与。 3. 国家自然科学基金项目,21105116,小鼠大脑中能量代谢和神经传递动力学参数的NMR定量测定方法及应用,2012/1-2014/12,参与。 4、国家重点实验室开放课题,中脑导水管周围灰质P2X3受体参与高乌甲素镇痛的神经化学机制,2016.9-2018.9,主持 5、中国民主促进会贵州省委员会调研课题,贵州农村地区土壤中铅、铬污染状况调研,2017.5-2017.10,主持 6、贵州省科技厅基础研究项目,微透析-色谱联用技术研究高乌甲素镇痛的神经化学机制,2016.10-2019.10,主持 |
发表论文 |
1、Chen Rongxiang, Deng Yinghua, Yao Jiao, Kamal Ghulam Mustafa, Wang Jie*, Xu Fuqiang*, Assessment of amino acid neurotransmitters in rat brain microdialysis samples by high performance liquid chromatography with coulometric detection, Journal of Liquid Chromatography & Related Technologies, 2015, 38(15):1439-1447 2、Chen Rongxiang, Wang Li, Wang Jie*, Xu Fuqiang*, Determination of whiteners in cosmetics by microdialysis and high-performance liquid chromatography, Analytical letters, 2015, 48(14): 2159-2171 3、Chen Rongxiang, Deng Yinghua, Yang Liu, Wang Jie*, Xu Fuqiang, Determination of histamine by high-performance liquid chromatography after precolumn derivatization with o-phthalaldehyde-sulfite, Journal of chromatographic Science, 2016,54(4):547-553 4、Yinghua Deng*,Rongxiang Chen(共同第一作者), Ting Hu, Jiao Yao, Jie Wang, Simultaneous Determination of Arginine and Citrulline in Gourd Fruits and Melons by High Performance Liquid Chromatography with Electrochemical Detection, Food Analytical Methods, 2017,10(5):1369-1376 5、Chan Zhang,Rong-Xiang Chen, Yu Zhang, Jie Wang, Feng-Yu Liu, Jie Cai, Fei-Fei Liao, Fu-Qiang Xu, Ming Yi*, You Wan*, Reduced GABAergic transmission in the ventrobasal thalamus contributes to thermal hyperalgesia chronic inflammatory pain, Scientific Reports, 2017, 7:41439 . 6、Yong-Mei Sun,Rong-Xiang Chen, Zhi-Fei Li, Sabine Spijker, Rong-Wei Zhai, Shang-Chuan Yang .The caudal part of the posterior insula of rats participates in the maintenance but not the acquisition of morphine conditioned place preference, ,CNS Neuroscience & Therapeutics , 2018,DOI: 10.1111/cns.12799 7、罗敏,顾雯,何婷,陈荣祥*,超高效液相色谱-电化学检测法测定石斛中的石斛酚,食品工业,2020 8、王颖,张勇,何婷,陈荣祥*,HPLC-MS/MS测定大鼠脑组织中D-、L-构型丝氨酸的含量,分析科学学报,2020 9、冯梅艳,罗敏,何婷,徐时杰,汪辉娟,陈荣祥*,柱前衍生-UPLC—ECD测定牙膏中氨甲环酸的含量, 理化检验化学分册,2020 10、陈荣祥*,顾雯,罗敏,何婷,尹考,罗春燕,食品与发酵工业,液相色谱-串联质谱法测定木瓜发酵饮料中的三种α-二羰基化合物,2020. |